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Description

Join us for this 3-part series on managing diabetes with dietary change. Participants will learn about the role nutrition can play in preventing or managing Type 2 Diabetes, and will get hands-on experience preparing diabetes-friendly recipes! Don't miss this chance to learn and enjoy the beautiful Teaching Kitchen at the Food Bank of Northeast Georgia in Clayton. This series is free and open to the public, but we do ask that you commit to attending all three sessions (September 3rd, 10th, and 17th). Contact Ryan Miller at 706-425-6163 or rmiller@foodbanknega.org to register.

Accessibility and Accommodation

University of Georgia is an Equal Opportunity, Affirmative Action, Veteran, Disability Institution. If you need a reasonable accommodation or language access services, reach out using the contact information provided on this page, at least three weeks prior to the program date.

Date and time

Sep 3, 2025
5:30 PM - 7:30 PM

Location

46 Plaza Way
Clayton, GA 30525
Food Bank of Northeast Georgia

Contact Information

Ryan Miller
7064256163
rmiller@foodbanknega.org